Yes, I know. A sad attempt at a play on words from the song and movie “Love is a Many-Splendored Thing” (which, until today, I believed to be “splendid” until looking up the exact title…). I like being witty. After all, my website’s name is a play on my favorite movie “It’s a Wonderful Life.”
Anywho, back to my new love. I thought there could be no better appliance than my front-load washer. Then I got the LG bottom-freezer refrigerator with the french doors and ice maker on top. THEN I got the Blendtec blender last week. Nothing has brought me more pleasure than…well…let’s not go there. BUT suffice it to say that this blender is well worth its weight in gold. Literally. The sucker cost $399 (with free shipping from Amazon.com)!!
After reading many reviews, asking for suggestions (none of which I took of course), and watching numerous “Will It Blend?” videos, I decided to go for broke and get the Blendtec. Some of you may ask “Why the Blendtec over the Vitamix?” Well, there were a few reasons. The Blendtec is more “counter-friendly” taking up less room and fitting underneath low cupboards. The Blendtec has higher horsepower, amps, and watts. The Blendtec has a lifetime guarantee on the coupling and blade. The Blendtec has more buttons. The Blendtec comes in pretty colors (although I ended up getting “plain” white).
And the Blendtec has some awesome “Will It Blend?” videos. Truly, that was the main reason I went with Blendtec. I mean, have you seen the one where they blend that stoopid vuvuzela from World Cup 2010? I wish I’d seen this while the World Cup was still going on. And next year, I think ALL vuvuzelas should be put through the Blendtec!
What did I blend with the Blendtec? Well, it wasn’t the vuvuzela or my iPhone (there’s a video for that too). So far, I’ve done smoothies, soup, and whole fruit juice.
Up until now, I’ve been using a Cuisinart PowerBlend that just wasn’t cutting it. I thought the Cuisinart was expensive when I bought it over a year ago (while still living in Minnesota) and I hoped it would do miracles. My mistake. The jar is a PITA (pain in the ass) – as is the lid – to clean and things kept getting bogged down so that I’d have to stop it, stir things up or let things “melt” a bit before restarting it. The secret to great smoothies is frozen fruit and with the Cuisinart, smoothies were pretty good. But nothing compared to the smoothies made with the Blendtec. What a world of difference! It’s like having a real milkshake without even any ice cream. The “Smoothie” cycle speeds up and slows down automatically, and stops automatically (as does every cycle except “Pulse”) and the result is a five-star dessert. A healthy five-star dessert!
For lunch yesterday I tried making soup. I thought it was crazy to have soup come out of the blender hot and ready to eat. But it worked. I made a tomato & cheese soup from the ginormous 300+ recipe book that came with the Blendtec.
Tomato Cheese Soup
- 1 large tomato – quartered
- ¼ cup onion
- ¼ cup sharp cheddar cheese – shredded (I used 2%)
- 1 Tbsp tomato paste
- 1½ tsp vegetable bouillon
- 1 cup hot water (my water was warm)
- Salt & pepper to taste ( I also added a tsp of sugar)
Place ingredients into blender jar and secure the lid. Press “Soups/Syrups/Fondues” and watch the magic happen. If the soup isn’t hot enough after the first cycle, you can press the “Soups” button again.
I added a tsp of crumbled blue cheese on top. I toasted some sandwich rounds, cut them into triangles, and had a delicious, healthy lunch. The recipe made about 2½ cups of soup (I had 1 cup).
Later in the afternoon, after Nicholas came home from his first day of Second Grade, I made some juice.
Mega Fruit Mix
- 1 cup plain yogurt (I used Greek)
- 1 mango – peeled, cored & sliced (I used cubed frozen, defrosted)
- ½ banana
- ½ cup baby carrots
- 1 Tbsp sugar (I didn’t add the sugar)
- ½ cup ice
Place ingredients in jar in order as listed and secure the lid. Press the “Whole Juice” button. Voila!
I think I’ll use a little more ice next time to make it thinner.
The consistency was somewhere between a smoothie & juice, and it was really yummy. Nicholas loved it and demanded more!
I know spending $399 on a blender sounds crazy! But it really is amazing. It fits in perfectly with the healthy eating I’m trying to get the entire family to enjoy. I’m looking forward to making my own salsa later this week and maybe even some bread (yes, it mixes bread dough!)
Have you ever “splurged” on an item? Did you later regret your decision or were you ultimately happy? What’s your favorite blender/mixer recipe?























